Looking for a delicious Chevdo recipe? Check out this simple and flavorful recipe to make the perfect homemade Chevdo.
Made with a mix of crunchy ingredients and aromatic spices, this traditional Indian snack is sure to be a hit at any gathering or as a tasty treat for yourself. Whether you’re a seasoned chef or a beginner in the kitchen, this Chevdo recipe is easy to follow and yields a satisfyingly savory result.
Let’s dive into the details of how to make this mouthwatering snack right at home!
Main Ingredients: Potato, peanuts, raisins, cashews, curry leaves, turmeric, red chili powder, cumin seeds, and salt.
Optional Ingredients: Fried lentils, fried chickpeas, fried flat rice, sesame seeds, and fennel seeds.
Discover the perfect Chevdo recipe with our easy-to-follow preparation steps. Create a delicious blend of spices and crunchy ingredients for a snack that will satisfy any craving.
|Step 1: Mix gram flour and rice flakes in a large bowl.
|Step 2: Add peanuts, cashews, and raisins. Sprinkle with turmeric, red chili powder, and salt.
|Step 3: Heat oil in a pan and roast the mixture until golden brown.
|Step 4: Once cooled, mix in fried curry leaves and shredded coconut. Garnish with chopped coriander.
Explore the diverse flavors of Chevdo with this versatile recipe. With a wide range of variations, you can customize this popular Indian snack to suit your taste preferences perfectly.
Spicy Chevdo: This variation of Chevdo is perfect for those who enjoy a bit of heat in their snacks. It is made by adding a combination of spices such as red chili powder, turmeric, and cumin to the basic Chevdo mixture. The result is a deliciously fiery snack that will leave your taste buds tingling.
Sweet and Spicy Chevdo: For those who prefer a balance of flavors, the sweet and spicy Chevdo is a great option. In this version, additional ingredients like sugar, raisins, and tamarind chutney are added to the basic Chevdo mixture. The combination of sweet and spicy creates a delectable snack that is sure to please.
Cornflake Chevdo: Looking for a unique twist to the traditional Chevdo recipe? Try making Cornflake Chevdo. In this variation, cornflakes are added to the mixture, giving it an added crunch and a different texture. The combination of crispy cornflakes and flavorful spices creates a delightful snack that will be a hit with both kids and adults alike.
Tips And Tricks
To make the perfect chevdo, selecting the right potatoes is crucial. Look for starchy potatoes like russet or Yukon gold, as they provide a fluffy and crisp texture. Avoid waxy potatoes like red or fingerling, as they tend to become mushy. Peel and cube the potatoes uniformly to ensure even cooking and consistency in the chevdo mixture.
Fresh spices elevate the flavors in chevdo. Grind whole spices such as coriander, cumin, and mustard seeds to release their aromatic oils. Use a good quality spice grinder or a mortar and pestle to retain maximum flavor. Incorporate freshly ground chili powder for a spicy kick. Adding a pinch of asafoetida enhances the taste and aids digestion.
Store the chevdo in an airtight container once it has cooled down completely. Place the container in a cool and dry place to extend its shelf life. Properly stored chevdo stays fresh and crispy for up to two weeks. Remember to consume it before the expiration date to enjoy its full flavor and crunchy goodness.
Frequently Asked Questions For Chevdo Recipe
What Is Chevda Made Of?
Chevda is made of a mix of fried ingredients like potato, peas, nuts, and spices.
What Are The Different Types Of Chevdo?
There are various types of Chevdo, including traditional, spicy, sweet, and savory. Each type offers a unique flavor and texture, catering to different tastes.
Is Chevda A Healthy Snack?
Chevda is a relatively healthy snack option. It is a mixture of nuts, dried fruits, and spices, providing a good source of protein, fiber, and essential nutrients. However, it is important to consume in moderation as it can be high in calories and salt.
What Is Chivda Made Of?
Chivda is a popular Indian snack made with a mixture of ingredients like flattened rice, peanuts, fried lentils, and spices. It is a crispy and flavorful snack that is commonly enjoyed with tea or as an appetizer.
In a nutshell, this Chevdo recipe is a gastronomic delight that will transport your taste buds to a whole new level. With its perfect blend of spices, crunchy texture, and a hint of sweetness, this snack is a crowd-pleaser. Whether you’re preparing it for a special occasion or simply craving a flavorful treat, this recipe is a must-try.
So gather your ingredients, follow the simple steps, and indulge in the deliciousness of homemade Chevdo.